While at the grocery store today I saw "top sirloin grilling medallions" on sale. Like REALLY on sale. So I grabbed two for Dan and I to try. When I arrived home I thought - What a great time to try a new recipe! So I did!! Here it is:
1 tablespoon chopped fresh basil
1-3 cloves of fresh crushed garlic
1 tablespoon freshly cracked black pepper
1 1/2 teaspoons sea salt
2tbs Olive Oil
2 top sirloin steak
Instructions:
Mix basil, garlic, pepper and salt in large bowl with olive oil. Brush liberally over sides of steak. Place steak in pan and grill evenly. 5 minutes for rare, 8 for medium rare, etc.
I added grilled baby potatoes and a garden salad to ours. It was delicious!! Enjoy!
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